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Menu
Open 7 days a week

Our normal menu and bar menu

Opening Hours

High Season:
31 November – 13 January
10h00 – 11h00 Drinks only
11h00 – 12h00 Drinks and Pizza’s
12h00 – 22h00 Kitchen open
(Kitchen closes 21h30 – Bar closes 21h45)

Mid-Season:
14 January – 31 November
11h00 – 12h00 Drinks and Pizza’s
12h00 – 22h00 Kitchen open
(Kitchen closes 21h30 – Bar closes 21h45)

Low-Season
Winter Specials + Normal Menu
16 May – 16 June Mid-season hours
16 June – 31 July
12h00 – 20h00 with limited normal menu (Staff will go on holiday)

Flower Specials
1 August – 30 September
11h00 – 12h00 Drinks and Pizza’s
12h00 – 22h00 Kitchen open
(Kitchen closes 21h30 – Bar closes 21h45)

Special Occasions

Valentine’s day 14 February 2025 @ 18h00 (R475)

Mother’s day Sunday 11 May @ 12h00

MOTHERSDAY   (R395)

Starter:

Fish cakes on mashed sweet potatoes
Or
Black mussel chowder served with ciabatta bread.

Mains:

Rosemary lamb with gravy
Homemade chicken pie
Caramelised sweet potatoes
Oven baked potatoes
Rice
Green veggies

Dessert:

Roly Poly pudding
Or
Malva pudding with custard or cream.

(Normal menu also available.)

Father’s Day Sunday 15 June 2025

FATHERSDAY    (R395)

Starter:

Pea soup served with ciabatta bread
Or
Black mussels in cream wine, served with ciabatta bread.

Mains:

Oxtail pot
Roast sirloin
Mash potatoes
Rice
Green oven roast veggies
Butternut tart

Dessert:

Lemon drizzle sponge pudding
Or
Malva pudding served with cream or ice cream.

(Normal menu also available.)

Winter Christmas Saturday 2 August @ 12h00

WINTER CHRISTMAS (R385)

Starter:

Brie bruschetta (basil pesto, olive paste and confit tomato.)
Or
Bitterballen (wholegrain mustard mayo and pickled red onion.)

Mains:

Lamb
Chicken a la king
Rice
Mixed veggies
Pernod carrots.

Dessert:

Baked chocolate pudding
Or
Chocolate brownie.

(Normal menu also available.)

Christmas Lunch Thursday 25 December 2025

CHRISTMAS LUNCH (R495)

STARTERS

King and freshwater prawns in our homemade Marie rose sauce on a bed of lettuce
or
Bitterballen with mustard mayo pickled red onions
or
crumbed mushrooms stuffed with chorizo & mozzarella

 

MAIN COURSE

Leg of lamb in gravy
Gammon with pineapple glace
Oven roasted Sirloin
Sticky BBQ chicken wings
Rice
Baked potatoes
Butternut & cinnamon tart
a selection of oven baked vegetable

SIDESALADS (on the table to help yourself)
Carrot and pineapple mixed salad
available from our kitchen :
Mint sauce (lamb)
Apple puree (gammon)
Mustard (sirloin)

DESSERTS

Malva pudding or Cheesecake served with:
Custard, Ice cream, Meringues & Raspberry jelly

KIDDIES 0-11

Crumbed chicken & chips – R130
150g Sirloin & chips – R130
Fish & chips – R130
PIZZA
Margherita – R130
Bacon, Feta & Avo – R130

DESSERTS AS PER ADULT MENU – R90

Christmas Dinner Thursday 25 December 2025

Normal menu

Old & New Years Day

Normal menu and high season hours

YOU’RE INVITED

Charlie’s Brewhouse is situated at 1 Marina Centre, Port Owen, it is approximately 150km from the Cape Town Airport.
Open Monday to Sunday from 08h00 till 11h00 for breakfast  &  12h00 to 22h00 for lunch and dinner

For more information contact 022 783 0448 or contact us below.

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